News
A 1,000-Year-Old Chinese Herb Just Passed Modern Scientific Scrutiny for Hair Loss
A 2026 review in the Journal of Holistic Integrative Pharmacy confirms Polygonum multiflorum (He Shou Wu) combats hair loss through four simultaneous biological mechanisms: DHT blocking, follicle regeneration signaling, anti-apoptosis, and improved scalp circulation.
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Ultra-Processed Foods and Dementia Risk 2026: New Research Links Daily Packaged Food Habits to Brain Shrinkage and Cognitive Decline
A 2026 systematic review and Australian brain study found every 10% increase in ultra-processed food intake reduces attention and raises dementia risk. High UPF diets linked to 37% higher dementia risk and gray matter loss.
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Study Links Ultra-Processed Food Industry to Big Tobacco's Playbook
An American Journal of Public Health study published June 9, 2026 documents how the ultra-processed food industry has deployed Big Tobacco's production, strategy, and marketing tactics to protect market share and block public health warnings.
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